Egg Bioscience and Biotechnology

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Science (General)
Egg Bioscience and Biotechnology

Egg Bioscience and Biotechnology

Name: Egg Bioscience and Biotechnology
ISBN: 9780470181232

Yoshinori Mine Ph.D

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Egg Bioscience and Biotechnology provides a very focused look at the most recent advances in the study and value-added use of the bioactive components of eggs. This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.

Категории:

Science (General)

Година:

2008

Издателство:

Wiley-Interscience

Език:

english

Страници:

366

ISBN 10:

0470181230